Stay | Porto
GRAND HOTEL DE PARIS
One of Porto's oldest hotels has retained its grandeur [Read More]
May 19, 2011
Eat | Porto
DOM TONHO
In a plum position right by the Douro, Dom Tonho blends contemporary décor with bare granite walls. Sumptuous “nouveau” cuisine includes mixed grilled fish, pork with clams and Porto's signature dish, tripe with white beans. [Read More]
May 19, 2011
Visit | Porto
GRAHAM'S PORT LODGE
No visit to Porto would be complete without a look inside a port wine lodge, and Graham's is one of the most venerable. Over a century old, the lodge includes a small port wine production museum, a shop, and most popular of all, a tasting room. [Read More]
May 19, 2011
See | Porto
FESTA DE SAO JOAO
This is Porto's biggest annual celebration. Streets are decked out in coloured ribbons all month, with various events and concerts leading up to the night of 23 June. Then brace yourself for an allnight party of fireworks and entertainment, when leek-wielding revellers go wild. [Read More]
May 19, 2011
Visit | Porto
THE ALABAMA GOSPEL CHOIR
On 3 January, the 25-strong Alabama Gospel Choir, featuring Grammynominated singer Francine Murphy, performs at the Casa da Musica, bringing the joy-filled spirituals of America's Deep South to Portugal's north. [Read More]
December 15, 2010
Stay | Porto
HOTEL GRANDE RIO
A clean, budget option in the centre of town, the Hotel Grande Rio offers larger rooms for three or four people, making it an excellent choice for backpackers or football fans visiting for games at the Dragon Stadium. Doubles cost €35-50. [Read More]
December 15, 2010
Bars | Porto
TRINTAEUM
Many of Porto's late-night clubs can be found in the Foz district, outside of town on the Atlantic Ocean. Trintaeum, owned by veteran turntablist Rui Trintaeum, attracts strong local DJ talent and live acts. [Read More]
December 15, 2010
Eat | Porto
RESTAURANTE DOP
Inside the Palácio das Artes in Porto's riverside district, the Ribeira, Restaurante DOP is a chic, relative newcomer to the local dining scene. Chef Rui Paula offers creative takes on classic regional cuisine, with arty presentation. [Read More]